How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blackened Tuna Steak With Fruit And Balsamic Sauce?

You need 6 ingredients. The key ingredients include: 1 lb tuna steak (approximately), 1 cup fresh strawberries, sliced (approximately), blackening seasoning, to taste, 1 tablespoon balsamic vinegar (use your favorite kind), and more.

Is Blackened Tuna Steak With Fruit And Balsamic Sauce suitable as seafood?

Yes, Blackened Tuna Steak With Fruit And Balsamic Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Blackened Tuna Steak With Fruit And Balsamic Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blackened Tuna Steak With Fruit And Balsamic Sauce

Name: Blackened Tuna Steak With Fruit And Balsamic Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb tuna steak (approximately); 1 cup fresh strawberries, sliced (approximately); blackening seasoning, to taste; 1 tablespoon balsamic vinegar (use your favorite kind); water (just a little bit); 1 pinch sugar (depending on the sweetness of your balsamic)

Try this homemade Blackened Tuna Steak With Fruit And Balsamic Sauce recipe the whole family will love. Made with tuna, fresh strawberries, blackening s…

This Blackened Tuna Steak With Fruit And Balsamic Sauce relies on simple, everyday ingredients such as tuna steak (approximately) and water (just a little bit). It comes together quickly and makes 4 servings, at about 417 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 lb tuna steak (approximately)
1 cup fresh strawberries, sliced (approximately)
blackening seasoning, to taste
1 tablespoon balsamic vinegar (use your favorite kind)
water (just a little bit)
1 pinch sugar (depending on the sweetness of your balsamic)

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Quick Info

Servings
4 servings
Calories
417 kcal
Category
Seafood

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