How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blackened Spice With Shrimp?

You need 9 ingredients. The key ingredients include: ¼ cup paprika, 2 tablespoons garlic powder, 1 teaspoon dried thyme, 1 teaspoon dried oregano, and more.

Is Blackened Spice With Shrimp suitable as seafood?

Yes, Blackened Spice With Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Blackened Spice With Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blackened Spice With Shrimp Recipe

Name: Blackened Spice With Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup paprika; 2 tablespoons garlic powder; 1 teaspoon dried thyme; 1 teaspoon dried oregano; 2 tablespoons salt; 2 teaspoons black pepper; 2 teaspoons cayenne pepper; 2 teaspoons corn oil; 1 lb large shrimp, peeled and deveined

Blackened Spice With Shrimp – a delicious recipe with paprika, garlic, thyme, oregano, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

¼ cup paprika
2 tablespoons garlic powder
1 teaspoon dried thyme
1 teaspoon dried oregano
2 tablespoons salt
2 teaspoons black pepper
2 teaspoons cayenne pepper
2 teaspoons corn oil
1 lb large shrimp, peeled and deveined

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
174 kcal
Category
Seafood

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Blackened Spice With Shrimp

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