How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blackened Pepper Steak Fettucini?

You need 10 ingredients. The key ingredients include: fettucini, bottom round steak, cut in strips, Italian dressing, dash of Worcestershire sauce, and more.

Is Blackened Pepper Steak Fettucini suitable as meat & poultry?

Yes, Blackened Pepper Steak Fettucini falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Blackened Pepper Steak Fettucini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blackened Pepper Steak Fettucini Recipe

Name: Blackened Pepper Steak Fettucini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: fettucini; bottom round steak, cut in strips; Italian dressing; dash of Worcestershire sauce; green peppers; onions; mushrooms; garlic; black pepper; oregano

Try this homemade Blackened Pepper Steak Fettucini recipe the whole family will love. Made with fettucini, bottom round steak, Italian dressing and Worc…

This Blackened Pepper Steak Fettucini relies on simple, everyday ingredients such as fettucini, italian dressing, of worcestershire sauce and green peppers. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Blackened Pepper Steak Fettucini

Tips for the best results

Variations & substitutions

My Personal Notes

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