How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blackberry Custard Pie?

You need 9 ingredients. The key ingredients include: 1 (9 inch) deep dish pie shells, unbaked, 1/2 cup sour cream, 2 eggs, 1/3 cup flour, and more.

Is Blackberry Custard Pie suitable as baking & desserts?

Yes, Blackberry Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blackberry Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blackberry Custard Pie Recipe

Name: Blackberry Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 inch) deep dish pie shells, unbaked; 1/2 cup sour cream; 2 eggs; 1/3 cup flour; 1/4 cup butter; 3 cups blackberries; 1 cup sugar; 1/2 cup flour; 1/2 cup sugar

Blackberry Custard Pie – a delicious recipe with dish pie shells, sour cream, eggs, flour, butter, blackberries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (9 inch) deep dish pie shells, unbaked
1/2 cup sour cream
2 eggs
1/3 cup flour
1/4 cup butter
3 cups blackberries
1 cup sugar
1/2 cup flour
1/2 cup sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
612 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Wakame Seaweed Chawanmushi (Egg Custard)
Vegetarian Black Bean Cakes W/ Chunky Salsa-Sour Cream Topping
Big Mashed Potato and Apple Cake
Coconut Pie Bars

Blackberry Custard Pie

How did you like this recipe?

Frequently Asked Questions