How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black & White Bean Pasta Salad?

You need 10 ingredients. The key ingredients include: 1 package RONZONI HEALTHY HARVEST Rotini, uncooked, 1 cup sliced pimiento-stuffed olives, 1/4 cup chopped fresh parsley, 1/2 cup finely chopped red onion, and more.

Is Black & White Bean Pasta Salad suitable as pasta & noodles?

Yes, Black & White Bean Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Black & White Bean Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black & White Bean Pasta Salad Recipe

Name: Black & White Bean Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package RONZONI HEALTHY HARVEST Rotini, uncooked; 1 cup sliced pimiento-stuffed olives; 1/4 cup chopped fresh parsley; 1/2 cup finely chopped red onion; 1/3 cup red wine vinegar; 2 cloves garlic, minced; 2/3 cup vegetable oil; 1 (15- or 19-ounce) can black beans, drained and well rinsed; 1 (15- or 19-ounce) can great Northern beans or cannellini (white kidney) beans, drained and well rinsed; Salt and ground black pepper to taste

Fresh, crisp and full of flavor — this Black & White Bean Pasta Salad is a must-try. Made with Rotini, olives, parsley and red onion. Easy step-by-step …

This Black & White Bean Pasta Salad relies on simple, everyday ingredients such as chopped fresh parsley, finely chopped red onion, red wine vinegar and garlic, minced. It comes together quickly and makes 4 servings, at about 442 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Black & White Bean Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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