How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Walnut Crusted Catfish With A Maple Butter Sauce Recipe?

You need 5 ingredients. The key ingredients include: 4 x catfish fillets, boneless, 1/4 c. Hammons Black Walnuts - medium fine, 3/4 c. crushed Kellogg`s Corn Flakes, 1/4 c. pure maple syrup, and more.

Is Black Walnut Crusted Catfish With A Maple Butter Sauce Recipe suitable as seafood?

Yes, Black Walnut Crusted Catfish With A Maple Butter Sauce Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Black Walnut Crusted Catfish With A Maple Butter Sauce Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Walnut Crusted Catfish With A Maple Butter Sauce Recipe Recipe

Name: Black Walnut Crusted Catfish With A Maple Butter Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 x catfish fillets, boneless; 1/4 c. Hammons Black Walnuts - medium fine; 3/4 c. crushed Kellogg`s Corn Flakes; 1/4 c. pure maple syrup; 1/4 c. butter Salt and Pepper to taste

Black Walnut Crusted Catfish With A Maple Butter Sauce Recipe – a delicious recipe with catfish fillets, Hammons Black Walnuts, Corn Flakes, maple syrup, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 x catfish fillets, boneless
1/4 c. Hammons Black Walnuts - medium fine
3/4 c. crushed Kellogg`s Corn Flakes
1/4 c. pure maple syrup
1/4 c. butter Salt and Pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
283 kcal
Category
Seafood

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