How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Walnut Cake?

You need 10 ingredients. The key ingredients include: 1 stick margarine, softened, 1/2 c. vegetable oil, 2 c. sugar, 5 eggs, beaten, and more.

Is Black Walnut Cake suitable as baking & desserts?

Yes, Black Walnut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Black Walnut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Black Walnut Cake Recipe

Name: Black Walnut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 stick margarine, softened; 1/2 c. vegetable oil; 2 c. sugar; 5 eggs, beaten; 2 c. flour; 1 tsp. soda; 1 c. buttermilk; 1 small can coconut; 1 c. black walnuts; 1 tsp. maple flavoring

Black Walnut Cake – a delicious recipe with margarine, vegetable oil, sugar, eggs, flour, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Black Walnut Cake

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