Black Or White Cake Recipe

Name: Black Or White Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 eggs separated; 1 1/2 cups icing sugar; 6 3/8 tablespoons flour; 7 7/16 tablespoons cocoa; 1 teaspoon baking powder; 7 tablespoons butter; 1 cup sugar; 6 egg yolks; 9/16 cup cocoa; 6 egg whites; 1 1/2 cups granulated sugar

Servings: persons

5 eggs separated
1 1/2 cups icing sugar
6 3/8 tablespoons flour
7 7/16 tablespoons cocoa
1 teaspoon baking powder
7 tablespoons butter
1 cup sugar
6 egg yolks
9/16 cup cocoa
6 egg whites
1 1/2 cups granulated sugar

1
Bottom layer: Preheat oven to 180C and prepare a tray maximum size 40 cm x 40 cm. If pan is bigger, the layer is too thin. Brush it with butter and coat it with flour. Beat well egg whites until hard. Mix egg yolks with sugar until they turn white. Add in yolks flour, cocoa, baking powder (sifted in advance). stir well. Add the egg whites slightly. Pour into shape and bake 15 minutes, until dough is half done. Put meringue and cook 15 more minutes.
2
Meringue: Hard beat egg whites, then add a teaspoon of sugar at a time, beating well after each addition.
3
Take the cake out of the oven and allow to cool.
4
Cream: Melt in a double boiler (over steam), sugar, yolks and cocoa until the cream hardens. Allow to cool and mix butter in it. Spread over meringue.

1620

kcal

Calories

Fat

216

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 5 eggs separated, 1 1/2 cups icing sugar, 6 3/8 tablespoons flour, 7 7/16 tablespoons cocoa, and more.

Yes, Black Or White Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Black Or White Cake

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