Combo Flatcake (Tanzania) Recipe

Name: Combo Flatcake (Tanzania)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb lean ground beef; 3 large potatoes, peeled and grated; 3 large carrots, peeled and grated; ½ cup whole wheat flour; 2 tablespoons sugar; ½ teaspoon salt; 1 teaspoon curry powder; ½ teaspoon cinnamon; 1 teaspoon baking powder; 1 egg; ½ cup milk; ¼ cup vegetable oil

Servings: persons

12 lb lean ground beef
3 large potatoes, peeled and grated
3 large carrots, peeled and grated
½ cup whole wheat flour
2 tablespoons sugar
½ teaspoon salt
1 teaspoon curry powder
½ teaspoon cinnamon
1 teaspoon baking powder
1 egg
½ cup milk
¼ cup vegetable oil

1
Combine beef, potatoes and carrots in a large bowl.
2
In another bowl, sift together the flour, sugar, salt, curry powder, cinnamon and baking powder.
3
Add dry mix to the beef mixture, along with the egg and milk.
4
Blend thoroughly.
5
Heat 2 tbsp of oil in a heavy skillet over medium heat.
6
Dump mixture into skillet in half-cup portions, as many as will fit at one time, flattening each slightly with a wooden spoon.
7
Cook covered, for 5 minutes or until browned.
8
Flip cakes over to brown the second side.
9
Repeat until all the mixture is used, adding the remaining oil, a bit at a time, to prevent sticking.

3815

kcal

Calories

291

Fat

Carbs

240

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 12 lb lean ground beef, 3 large potatoes, peeled and grated, 3 large carrots, peeled and grated, ½ cup whole wheat flour, and more.

Yes, Combo Flatcake (Tanzania) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Combo Flatcake (Tanzania)

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