Black Magic Cake(Crs) Recipe

Name: Black Magic Cake(Crs)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 3/4 cups flour, all-purpose bleached, sifted; 2 cups sugar; 3/4 cup cocoa powder; 2 teaspoons baking soda; 1 teaspoon baking powder; 1 teaspoon salt; 2 large eggs; 1/2 cup vegetable oil vegetable; 1 cup coffee black, strong; 1 cup buttermilk; 1 teaspoon vanilla extract; 1/4 cup butter; 3 ounces chocolate (semi-sweet) semi-sweet, 3 squa; 1 each eggs; 2 cups sugar icing; 1 tablespoon vanilla extract; 1 tablespoon lemon juice; 1 cup walnuts chopped

Servings: persons

1 3/4 cups flour, all-purpose bleached, sifted
2 cups sugar
3/4 cup cocoa powder
2 teaspoons baking soda
1 teaspoon baking powder
1 teaspoon salt
2 large eggs
1/2 cup vegetable oil vegetable
1 cup coffee black, strong
1 cup buttermilk
1 teaspoon vanilla extract
1/4 cup butter
3 ounces chocolate (semi-sweet) semi-sweet, 3 squa
1 each eggs
2 cups sugar icing
1 tablespoon vanilla extract
1 tablespoon lemon juice
1 cup walnuts chopped

1
Sift together flour, sugar, cocoa, baking soda, baking powder, and salt in a mixing bowl.
2
Add eggs, oil, coffee, buttermilk and vanilla.
3
Beat with an electric mixer set at medium speed for 3 minutes.
4
Pour batter into greased 13 x 9 x 2-inch baking pan.
5
Bake in preheated 350F (180C) oven for 40 minutes or until the cake tests done.
6
Cool in pan on rack.
7
Frost with Hundred Dollar Frosting.
8
Cut into squares.
9
HUNDRED DOLLAR FROSTING: Combine butter and semisweet chocolate in a double boiler top.
10
Place over hot water, stirring until melted.
11
Remove and cool well.
12
Add egg and stir vigorously.
13
Stir in confectioners' sugar, vanilla and lemon juice.
14
Beat until smooth.
15
Stir in walnuts and frost cake with icing.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1 3/4 cups flour, all-purpose bleached, sifted, 2 cups sugar, 3/4 cup cocoa powder, 2 teaspoons baking soda, and more.

Yes, Black Magic Cake(Crs) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Black Magic Cake(Crs)

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