Black Hills Golden Egg Bake Recipe

Name: Black Hills Golden Egg Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup sliced fresh mushrooms; ½ cup chopped green pepper; ¼ cup butter or ¼ cup margarine; 10 eggs; ½ cup all-purpose flour; 1 teaspoon baking powder; ¼ teaspoon salt (optional); 2 cups small curd cottage cheese; 2 cups shredded cheddar cheese; 2 cups shredded monterey jack cheese; 12 lb bulk pork sausage, cooked and drained; 6 slices bacon, strips cooked and crumbled; 1 (2 1/4 ounce) can sliced ripe olives, drained

Servings: persons

½ cup sliced fresh mushrooms
½ cup chopped green pepper
¼ cup butter or ¼ cup margarine
10 eggs
½ cup all-purpose flour
1 teaspoon baking powder
¼ teaspoon salt (optional)
2 cups small curd cottage cheese
2 cups shredded cheddar cheese
2 cups shredded monterey jack cheese
12 lb bulk pork sausage, cooked and drained
6 slices bacon, strips cooked and crumbled
1 (2 1/4 ounce) can sliced ripe olives, drained

1
In a skillet, saute mushrooms and green pepper in butter until tender.
2
In a mixing bowl, combine eggs, flour, baking powder and salt if desired; mix well.
3
Add mushroom mixture.
4
Stir in remaingin ingredients; mix well.
5
Pour into a greased 13-in x 9-in x2 -in baking dish.
6
Bake, uncovered at 400 for 15 minutes.
7
Reduce heat to 350 and bake 25-35 minutes longer or until a knife inserted near the center comes out clean.

4749

kcal

Calories

302

Fat

Carbs

462

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: ½ cup sliced fresh mushrooms, ½ cup chopped green pepper, ¼ cup butter or ¼ cup margarine, 10 eggs, and more.

Yes, Black Hills Golden Egg Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Hills Golden Egg Bake

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