How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Eyes Of Texas Casserole?

You need 13 ingredients. The key ingredients include: 1 onion, chopped, 1 tablespoon vegetable oil, 1 1/2 lbs ground beef, 1/4 teaspoon garlic powder, and more.

Is Black Eyes Of Texas Casserole suitable as soups & stews?

Yes, Black Eyes Of Texas Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Black Eyes Of Texas Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Eyes Of Texas Casserole Recipe

Name: Black Eyes Of Texas Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, chopped; 1 tablespoon vegetable oil; 1 1/2 lbs ground beef; 1/4 teaspoon garlic powder; 1 (15 ounce) can black-eyed peas; 1 jalapeno pepper, chopped fine; 1 (15 ounce) can diced tomatoes; 1 (10 1/2 ounce) can cream of chicken soup; 1 (10 1/2 ounce) can cream of mushroom soup; 1 (10 1/2 ounce) can enchilada sauce; 1/2 teaspoon Tabasco sauce; 16 corn tortillas, cut in strips; 2 cups cheddar cheese, grated

Black Eyes Of Texas Casserole

Eats Now Editorial Team · 1126 kcal · Soups & Stews

Black Eyes Of Texas Casserole – a delicious recipe with onion, vegetable oil, ground beef, garlic, black-eyed peas, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Black Eyes Of Texas Casserole

How did you like this recipe?

Frequently Asked Questions