How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black-Eyed Peas Salad?

You need 8 ingredients. The key ingredients include: 1 can black-eyed peas, 1 medium tomato, diced, 1 Tbsp. parsley, chopped, 2 green onions and tops, chopped, and more.

Is Black-Eyed Peas Salad suitable as salads?

Yes, Black-Eyed Peas Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black-Eyed Peas Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black-Eyed Peas Salad Recipe

Name: Black-Eyed Peas Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can black-eyed peas; 1 medium tomato, diced; 1 Tbsp. parsley, chopped; 2 green onions and tops, chopped; 1 clove garlic, minced; 2 Tbsp. vinegar; 1 Tbsp. oil; salt and pepper to taste

Black-Eyed Peas Salad – a delicious recipe with black-eyed peas, tomato, parsley, green onions, clove garlic, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can black-eyed peas
1 medium tomato, diced
1 Tbsp. parsley, chopped
2 green onions and tops, chopped
1 clove garlic, minced
2 Tbsp. vinegar
1 Tbsp. oil
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
142 kcal
Category
Salads

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