How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black-Eyed Peas And Kielbasa Soup?

You need 11 ingredients. The key ingredients include: 1 (15 ounce) can black-eyed peas (I do not drain them), 1 (14 1/2 ounce) can diced tomatoes, 1 1/2 cups canned chicken broth (can use homemade), 1/2 cup onion, chopped, and more.

Is Black-Eyed Peas And Kielbasa Soup suitable as soups & stews?

Yes, Black-Eyed Peas And Kielbasa Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Black-Eyed Peas And Kielbasa Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black-Eyed Peas And Kielbasa Soup Recipe

Name: Black-Eyed Peas And Kielbasa Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can black-eyed peas (I do not drain them); 1 (14 1/2 ounce) can diced tomatoes; 1 1/2 cups canned chicken broth (can use homemade); 1/2 cup onion, chopped; 3/4 cup carrot, chopped; 1/2 cup celery, chopped; 1 -2 teaspoon garlic, minced (I use minced garlic from the jar); 8 ounces turkey kielbasa, sliced; 1 teaspoon dried thyme; 1/2 teaspoon garlic pepper seasoning; 1 tablespoon olive oil

Black-Eyed Peas And Kielbasa Soup

Eats Now Editorial Team · 388 kcal · Soups & Stews

Black-Eyed Peas And Kielbasa Soup – a delicious recipe with black-eyed peas, tomatoes, chicken broth, onion, carrot, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Black-Eyed Peas And Kielbasa Soup

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