How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black-Eyed Pea Skillet Dinner?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 1 1/4 c. onion, chopped, 2 cloves garlic, minced, 1 c. green pepper, chopped, and more.

Is Black-Eyed Pea Skillet Dinner suitable as meat & poultry?

Yes, Black-Eyed Pea Skillet Dinner falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Black-Eyed Pea Skillet Dinner?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black-Eyed Pea Skillet Dinner Recipe

Name: Black-Eyed Pea Skillet Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 1/4 c. onion, chopped; 2 cloves garlic, minced; 1 c. green pepper, chopped; 32 oz. black-eyed peas, drained (fresh peas taste better); 1 can (16 oz.) tomato wedges, undrained; 3/4 tsp. salt; 1/2 tsp. pepper; 1/2 tsp. Tabasco sauce

Black-Eyed Pea Skillet Dinner – a delicious recipe with ground beef, onion, garlic, green pepper, black-eyed peas, tomato wedges. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 1/4 c. onion, chopped
2 cloves garlic, minced
1 c. green pepper, chopped
32 oz. black-eyed peas, drained (fresh peas taste better)
1 can (16 oz.) tomato wedges, undrained
3/4 tsp. salt
1/2 tsp. pepper
1/2 tsp. Tabasco sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
541 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Black-Eyed Pea Skillet Dinner

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