How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black-Eyed Pea Dip?

You need 12 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 2 med. onions chopped, 3-15 oz. cans Griffin Black-Eyed Peas, 1-15 oz. can tomato sauce, and more.

Is Black-Eyed Pea Dip suitable as snacks & appetizers?

Yes, Black-Eyed Pea Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black-Eyed Pea Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black-Eyed Pea Dip Recipe

Name: Black-Eyed Pea Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 2 med. onions chopped; 3-15 oz. cans Griffin Black-Eyed Peas; 1-15 oz. can tomato sauce; 1 can Rotel-diced; 2 Tbsp. brown sugar; 3 Tbsp. chili powder; 1 tsp. garlic powder; 1 tsp. black pepper; 1 tsp. salt; 1 small jar sliced pimentos-opt.; 1-8 oz. jar cheez whiz

Black-Eyed Pea Dip

Eats Now Editorial Team · 548 kcal · Snacks & Appetizers

Black-Eyed Pea Dip – a delicious recipe with ground beef, onions, Griffin Black, tomato sauce, brown sugar, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Black-Eyed Pea Dip

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