How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Bean Dip With Herbes De Provence?

You need 6 ingredients. The key ingredients include: 1 tablespoon olive oil, 2 garlic cloves, crushed, 1/2 teaspoon herbes de provence, 1 (15 ounce) can cannellini or (15 ounce) can other white beans, rinsed, and more.

Is White Bean Dip With Herbes De Provence suitable as snacks & appetizers?

Yes, White Bean Dip With Herbes De Provence falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover White Bean Dip With Herbes De Provence?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

White Bean Dip With Herbes De Provence Recipe

Name: White Bean Dip With Herbes De Provence
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 2 garlic cloves, crushed; 1/2 teaspoon herbes de provence; 1 (15 ounce) can cannellini or (15 ounce) can other white beans, rinsed; 1 tablespoon fresh lemon juice; salt and pepper

White Bean Dip With Herbes De Provence – a delicious recipe with olive oil, garlic, cannellini, lemon juice, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 tablespoon olive oil
2 garlic cloves, crushed
1/2 teaspoon herbes de provence
1 (15 ounce) can cannellini or (15 ounce) can other white beans, rinsed
1 tablespoon fresh lemon juice
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
143 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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White Bean Dip With Herbes De Provence

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