Name: Black Cherry Dessert Cake Recipe
Yield: 4 servings
Ingredients: 3 x Large eggs; 1 c. Sugar; 1 3/4 c. Flour, all-purpose; 1/8 tsp Salt; 2 tsp Baking pwdr; 2 Tbsp. Water; 1/2 tsp Vanilla; 1/4 tsp Almond extract; 1 1/3 c. Pitted Bing cherries, fresh or possibly canned; 1/4 c. Minced walnuts

1

Beat Large eggs till light; gradually add in sugar; beat till lemon-colored.

2

Add in sifted dry ingredients.

3

Add in water, vanilla, and almond extract; mix well.

4

Pour into two prepared round layer pans.

5

Drop cherries over batter (save some for garnish).

6

Sprinkle with nuts.

7

Bake in moderate oven, 350 f , 30 min.

8

Serve slightly hot with sweetened whipped cream between layer and over top.

9

Garnish with whole cherries.

Black Cherry Dessert Cake Recipe

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