How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Beans With Bell Peppers & Rice?

You need 10 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 each medium sweet yellow, orange and red pepper, chopped, 1 large onion, chopped, 2 garlic cloves, minced, and more.

Is Black Beans With Bell Peppers & Rice suitable as general?

Yes, Black Beans With Bell Peppers & Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Black Beans With Bell Peppers & Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Beans With Bell Peppers & Rice Recipe

Name: Black Beans With Bell Peppers & Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 each medium sweet yellow, orange and red pepper, chopped; 1 large onion, chopped; 2 garlic cloves, minced; 2 cans (15 ounces each) black beans, rinsed and drained; 1 package (8.8 ounces) ready-to-serve brown rice; 1-1/2 teaspoons ground cumin; 1/2 teaspoon dried oregano; 1-1/2 cups shredded Mexican cheese blend, divided; 3 tablespoons minced fresh cilantro

Black Beans With Bell Peppers & Rice

Eats Now Editorial Team · 768 kcal · General

Black Beans With Bell Peppers & Rice – a delicious recipe with olive oil, sweet yellow, onion, garlic, black beans, ready. Easy to follow and perfect for any occasion.

Serves 4 General

Black Beans With Bell Peppers & Rice

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