How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Beans And Barley?

You need 12 ingredients. The key ingredients include: 2 teaspoons olive oil, 1/2 cup chopped onion, 2 garlic cloves, minced, 3/4 teaspoon ground cumin, and more.

Is Black Beans And Barley suitable as soups & stews?

Yes, Black Beans And Barley falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Black Beans And Barley?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Beans And Barley Recipe

Name: Black Beans And Barley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 1/2 cup chopped onion; 2 garlic cloves, minced; 3/4 teaspoon ground cumin; 1/2 teaspoon paprika; 1/4 teaspoon salt; 1/8 teaspoon ground red pepper; 1/8 teaspoon ground cinnamon; 1 (15-ounce) can black beans, rinsed and drained; 1 cup fat-free, less-sodium chicken broth; 1/2 cup uncooked quick-cooking barley; 1/2 cup bottled roasted red bell peppers

Black Beans And Barley

Eats Now Editorial Team · 256 kcal · Soups & Stews

Black Beans And Barley – a delicious recipe with olive oil, onion, garlic, ground cumin, paprika, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Black Beans And Barley

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