How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Soup?

You need 12 ingredients. The key ingredients include: 1 Tbsp. olive oil, 1 large onion, chopped, 1 stalk celery, chopped, 2 carrots, chopped, and more.

Is Black Bean Soup suitable as soups & stews?

Yes, Black Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Black Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean Soup Recipe

Name: Black Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. olive oil; 1 large onion, chopped; 1 stalk celery, chopped; 2 carrots, chopped; 4 cloves garlic, chopped; 2 Tbsp. chili powder; 1 Tbsp. ground cumin; 1 pinch black pepper; 4 c. vegetable broth; 4 (15 oz.) cans black beans; 1 (15 oz.) can whole kernel corn; 1 (14.5 oz.) can crushed tomatoes

Black Bean Soup

Eats Now Editorial Team · 266 kcal · Soups & Stews

Black Bean Soup – a delicious recipe with olive oil, onion, celery, carrots, garlic, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Black Bean Soup

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