How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quincy's Red Potato Chowder?

You need 8 ingredients. The key ingredients include: 3 tablespoons Brummel and Brown spread, 7 cups onions, chopped, 4 ½ cups celery, chopped, 6 cups red potatoes, chopped, and more.

Is Quincy's Red Potato Chowder suitable as soups & stews?

Yes, Quincy's Red Potato Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Quincy's Red Potato Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quincy's Red Potato Chowder Recipe

Name: Quincy's Red Potato Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons Brummel and Brown spread; 7 cups onions, chopped; 4 ½ cups celery, chopped; 6 cups red potatoes, chopped; 2 tablespoons all-purpose flour; 9 cups nonfat milk; 2 tablespoons salt; ½ tablespoon pepper

Warm up with this hearty Quincy's Red Potato Chowder recipe. Made with Brown spread, onions, celery and red potatoes. Easy step-by-step instructions inc…

This Quincy's Red Potato Chowder relies on simple, everyday ingredients such as brummel and brown spread, onions, chopped, celery, chopped and red potatoes, chopped. It comes together quickly and makes 4 servings, at about 853 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Servings: persons

3 tablespoons Brummel and Brown spread
7 cups onions, chopped
4 ½ cups celery, chopped
6 cups red potatoes, chopped
2 tablespoons all-purpose flour
9 cups nonfat milk
2 tablespoons salt
½ tablespoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
853 kcal
Category
Soups & Stews

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