How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean-Salsa Burgers?

You need 6 ingredients. The key ingredients include: 1/2 cup rinsed canned black beans, 1/2 cup frozen corn, thawed, drained, 1/4 cup TACO BELL Thick & Chunky Salsa, 2 Tbsp. KRAFT Original Barbecue Sauce, and more.

Is Black Bean-Salsa Burgers suitable as snacks & appetizers?

Yes, Black Bean-Salsa Burgers falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Bean-Salsa Burgers?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean-Salsa Burgers Recipe

Name: Black Bean-Salsa Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup rinsed canned black beans; 1/2 cup frozen corn, thawed, drained; 1/4 cup TACO BELL Thick & Chunky Salsa; 2 Tbsp. KRAFT Original Barbecue Sauce; 1 pkg. (10 oz.) BOCA All American Flamed Grilled Veggie Burgers; 4 hamburger buns, toasted

Black Bean-Salsa Burgers – a delicious recipe with black beans, frozen corn, TACO, Barbecue Sauce, Veggie Burgers, buns. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 cup rinsed canned black beans
1/2 cup frozen corn, thawed, drained
1/4 cup TACO BELL Thick & Chunky Salsa
2 Tbsp. KRAFT Original Barbecue Sauce
1 pkg. (10 oz.) BOCA All American Flamed Grilled Veggie Burgers
4 hamburger buns, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
289 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Honey-Tomato Bruschetta With Ricotta
Cheesy Nachos
Salsa Potatoes
Mozzarella, Basil And Garlic Bruschetta

Black Bean-Salsa Burgers

How did you like this recipe?

Frequently Asked Questions