How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Salsa?

You need 10 ingredients. The key ingredients include: 1 (16-ounce) can black beans, rinsed and drained, 1 large tomato, seeded and chopped, 1/2 cup chopped purple onion, 4 green onions, chopped, and more.

Is Black Bean Salsa suitable as snacks & appetizers?

Yes, Black Bean Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Bean Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean Salsa Recipe

Name: Black Bean Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 (16-ounce) can black beans, rinsed and drained; 1 large tomato, seeded and chopped; 1/2 cup chopped purple onion; 4 green onions, chopped; 2 teaspoons chopped fresh cilantro; 2 tablespoons olive oil; 1 1/2 tablespoons fresh lime juice; 1 tablespoon red wine vinegar; 1/4 teaspoon salt; 1/4 teaspoon pepper

Black Bean Salsa

Eats Now Editorial Team · Snacks & Appetizers

Black Bean Salsa – a delicious recipe with black beans, tomato, purple onion, green onions, fresh cilantro, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Black Bean Salsa

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