Try this homemade Taco Dip recipe the whole family will love. Made with cream cheese, salsa, green pepper and green onion. Easy step-by-step instruction…
This Taco Dip relies on simple, everyday ingredients such as cream cheese (softened), (8 oz.) jar salsa, chopped green pepper and chopped green onion. It comes together quickly and makes 4 servings, at about 699 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026