How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Salad (Or Salsa)?

You need 11 ingredients. The key ingredients include: 1 (15 ounce) can black beans, rinsed and drained, 1 (15 ounce) can Mexican-style tomatoes, drained, 1 (10 ounce) can corn, drained, ¼ cup chopped fresh cilantro, and more.

Is Black Bean Salad (Or Salsa) suitable as salads?

Yes, Black Bean Salad (Or Salsa) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Bean Salad (Or Salsa)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean Salad (Or Salsa) Recipe

Name: Black Bean Salad (Or Salsa)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can black beans, rinsed and drained; 1 (15 ounce) can Mexican-style tomatoes, drained; 1 (10 ounce) can corn, drained; ¼ cup chopped fresh cilantro; ¼ cup lime juice; 1 minced garlic clove; ⅛ teaspoon ground black pepper; ½ teaspoon ground cumin; ½ teaspoon ground coriander; salt; ½ cup extra virgin olive oil

Black Bean Salad (Or Salsa)

Eats Now Editorial Team · 372 kcal · Salads

Black Bean Salad (Or Salsa) – a delicious recipe with black beans, tomatoes, corn, fresh cilantro, lime juice, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Black Bean Salad (Or Salsa)

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