How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Salad?

You need 13 ingredients. The key ingredients include: 2 c. black beans (canned), rinsed and drained, 1 small can niblets canned corn (fat regular can), drained, 1 tsp. Italian herbs, 1 tsp. salt, and more.

Is Black Bean Salad suitable as salads?

Yes, Black Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean Salad Recipe

Name: Black Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. black beans (canned), rinsed and drained; 1 small can niblets canned corn (fat regular can), drained; 1 tsp. Italian herbs; 1 tsp. salt; 1 c. fresh tomatoes, chopped; 1 c. diced avocado; 1/3 c. thinly sliced green onions; 1/3 c. finely chopped cilantro or parsley; 1/4 c. olive oil; 2 Tbsp. red wine vinegar; 1 garlic clove, minced; 1/2 tsp. chili powder; 1/4 tsp. cumin

Black Bean Salad

Eats Now Editorial Team · 367 kcal · Salads

Black Bean Salad – a delicious recipe with black beans, niblets, Italian herbs, salt, fresh tomatoes, avocado. Easy to follow and perfect for any occasion.

Serves 4 Salads

Black Bean Salad

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