How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Salad?

You need 6 ingredients. The key ingredients include: 16 -ounce can black beans, rinsed, drained and dried, 1/2 red bell pepper, finely chopped, 1/2 yellow bell pepper, finely chopped, 1/2 cup steamed haricots verts, chopped into 1 inch lengths, and more.

Is Black Bean Salad suitable as salads?

Yes, Black Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean Salad Recipe

Name: Black Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 -ounce can black beans, rinsed, drained and dried; 1/2 red bell pepper, finely chopped; 1/2 yellow bell pepper, finely chopped; 1/2 cup steamed haricots verts, chopped into 1 inch lengths; Mustard vinaigrette mixed with cilantro; Thin slices of red onion

Black Bean Salad – a delicious recipe with black beans, red bell pepper, yellow bell pepper, steamed haricots verts, cilantro, red onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

16 -ounce can black beans, rinsed, drained and dried
1/2 red bell pepper, finely chopped
1/2 yellow bell pepper, finely chopped
1/2 cup steamed haricots verts, chopped into 1 inch lengths
Mustard vinaigrette mixed with cilantro
Thin slices of red onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
536 kcal
Category
Salads

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