How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Salad?

You need 8 ingredients. The key ingredients include: 2 - 15 ounce cans of black beans, rinsed and drained, 1 - 11 ounce can of corn, 1 tomato, chopped, 1 cucumber, peeled and diced, and more.

Is Black Bean Salad suitable as salads?

Yes, Black Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean Salad Recipe

Name: Black Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 - 15 ounce cans of black beans, rinsed and drained; 1 - 11 ounce can of corn; 1 tomato, chopped; 1 cucumber, peeled and diced; 1/2 cup chopped white onion; 1/2 cup vegetable oil; 1/4 cup red wine vinegar; 1/2 teaspoon sea salt

Black Bean Salad – a delicious recipe with black beans, corn, tomato, cucumber, white onion, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 - 15 ounce cans of black beans, rinsed and drained
1 - 11 ounce can of corn
1 tomato, chopped
1 cucumber, peeled and diced
1/2 cup chopped white onion
1/2 cup vegetable oil
1/4 cup red wine vinegar
1/2 teaspoon sea salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
376 kcal
Category
Salads

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