How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Enchiladas?

You need 10 ingredients. The key ingredients include: 1 small onion, chopped, 1 Tbsp. vegetable oil, 1 (16 oz.) can crushed tomatoes, 1/2 tsp. dried oregano, and more.

Is Black Bean Enchiladas suitable as general?

Yes, Black Bean Enchiladas falls under the General category and is a great choice for this type of meal.

How do I store leftover Black Bean Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean Enchiladas Recipe

Name: Black Bean Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 small onion, chopped; 1 Tbsp. vegetable oil; 1 (16 oz.) can crushed tomatoes; 1/2 tsp. dried oregano; 1/2 tsp. salt, divided; 1 c. Ricotta cheese; 1 (16 oz.) can black beans, drained; 4 oz. Jack cheese, shredded (1 c.); 1 (4 oz.) can chopped green chilies; 8 corn tortillas

Black Bean Enchiladas – a delicious recipe with onion, vegetable oil, tomatoes, oregano, salt, Ricotta cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Black Bean Enchiladas

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