How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Dip?

You need 13 ingredients. The key ingredients include: 2 medium ripe avocados, peeled and diced, 2 tablespoons lime juice, 1 can (15-1/4 ounces) whole kernel corn, drained, 1 can (15 ounces) black beans, rinsed and drained, and more.

Is Black Bean Dip suitable as snacks & appetizers?

Yes, Black Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean Dip Recipe

Name: Black Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium ripe avocados, peeled and diced; 2 tablespoons lime juice; 1 can (15-1/4 ounces) whole kernel corn, drained; 1 can (15 ounces) black beans, rinsed and drained; 1 medium sweet red pepper, chopped; 6 green onions, chopped; 2 tablespoons minced fresh cilantro; 3 garlic cloves, minced; 2 tablespoons olive oil; 1 teaspoon red wine vinegar; 1/2 teaspoon salt; 1/4 teaspoon pepper; Tortilla chips

Black Bean Dip

Eats Now Editorial Team · 467 kcal · Snacks & Appetizers

Black Bean Dip – a delicious recipe with avocados, lime juice, whole kernel corn, black beans, sweet red pepper, green onions. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Black Bean Dip

How did you like this recipe?

Frequently Asked Questions