How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Avocado Salad?

You need 10 ingredients. The key ingredients include: 1 (15 ounce) can black beans, 1 tomatoes, chopped, 14-12 red onion, depending on size and your taste, chopped finely, 12 small jalapeno, seeded, ribbed, and chopped finely, and more.

Is Black Bean Avocado Salad suitable as salads?

Yes, Black Bean Avocado Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Bean Avocado Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean Avocado Salad Recipe

Name: Black Bean Avocado Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can black beans; 1 tomatoes, chopped; 14-12 red onion, depending on size and your taste, chopped finely; 12 small jalapeno, seeded, ribbed, and chopped finely; 1 avocado, chopped; 1 -2 tablespoon salsa (sometimes I use a mango salsa for a little sweetness, sometimes I use a more traditional salsa); 1 -3 dash hot sauce (I use Marie Sharp's habanero, I don't like Tabasco); 1 tablespoon olive oil; fresh cilantro, chopped, to taste; salt

Black Bean Avocado Salad

Eats Now Editorial Team · 211 kcal · Salads

Black Bean Avocado Salad – a delicious recipe with black beans, tomatoes, red onion, jalapeno, avocado, salsa. Easy to follow and perfect for any occasion.

Serves 4 Salads

Black Bean Avocado Salad

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