Try this homemade Black Bean and Corn Salsa recipe the whole family will love. Made with frozen corn, cilantro, black beans and red bell pepper. Easy st…
This Black Bean and Corn Salsa relies on simple, everyday ingredients such as frozen corn, flash steamed, cilantro, diced, green onions, finely chopped and balsamic vinegar. It comes together quickly and makes 4 servings, at about 185 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026