How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean And Corn Salad I?

You need 10 ingredients. The key ingredients include: 1/2 cup balsamic vinaigrette salad dressing, 1/4 teaspoon seasoned pepper, 1/4 teaspoon dried cilantro, 1/8 teaspoon ground cayenne pepper, and more.

Is Black Bean And Corn Salad I suitable as salads?

Yes, Black Bean And Corn Salad I falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Bean And Corn Salad I?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean And Corn Salad I Recipe

Name: Black Bean And Corn Salad I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup balsamic vinaigrette salad dressing; 1/4 teaspoon seasoned pepper; 1/4 teaspoon dried cilantro; 1/8 teaspoon ground cayenne pepper; 1/4 teaspoon ground cumin; 2 (15 ounce) cans black beans, rinsed and drained; 2 (15 ounce) cans whole kernel corn, drained; 1/2 cup chopped onion; 1/2 cup chopped green onions; 1/2 cup red bell pepper, chopped

Black Bean And Corn Salad I

Eats Now Editorial Team · 144 kcal · Salads

Black Bean And Corn Salad I – a delicious recipe with balsamic vinaigrette salad dressing, pepper, cilantro, ground cayenne pepper, ground cumin, black beans. Easy to follow and perfect for any occasion.

Serves 4 Salads

Black Bean And Corn Salad I

How did you like this recipe?

Frequently Asked Questions