How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean and Avocado Salsa?

You need 8 ingredients. The key ingredients include: 2 cups tomatoes, chopped and seeded, 1 cup avocado, peeled and diced, ½ cup red onion, chopped, 2 tablespoons fresh cilantro, chopped, and more.

Is Black Bean and Avocado Salsa suitable as snacks & appetizers?

Yes, Black Bean and Avocado Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Bean and Avocado Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean and Avocado Salsa Recipe

Name: Black Bean and Avocado Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups tomatoes, chopped and seeded; 1 cup avocado, peeled and diced; ½ cup red onion, chopped; 2 tablespoons fresh cilantro, chopped; 2 tablespoons fresh lime juice; 1 tablespoon jalapeno, finely chopped-seeded if you wish; ⅛ teaspoon salt; 1 (15 ounce) can black beans, rinsed and drained

Black Bean and Avocado Salsa – a delicious recipe with tomatoes, avocado, red onion, fresh cilantro, lime juice, wish. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cups tomatoes, chopped and seeded
1 cup avocado, peeled and diced
½ cup red onion, chopped
2 tablespoons fresh cilantro, chopped
2 tablespoons fresh lime juice
1 tablespoon jalapeno, finely chopped-seeded if you wish
⅛ teaspoon salt
1 (15 ounce) can black beans, rinsed and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
71 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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Black Bean and Avocado Salsa

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