How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean And Avocado Salsa?

You need 9 ingredients. The key ingredients include: 2 cups chopped seeded tomato, 1 cup diced peeled avocado, 1/2 cup chopped red onion, 2 tablespoons chopped fresh cilantro, and more.

Is Black Bean And Avocado Salsa suitable as snacks & appetizers?

Yes, Black Bean And Avocado Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Bean And Avocado Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean And Avocado Salsa Recipe

Name: Black Bean And Avocado Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups chopped seeded tomato; 1 cup diced peeled avocado; 1/2 cup chopped red onion; 2 tablespoons chopped fresh cilantro; 2 tablespoons fresh lime juice; 1 tablespoon finely chopped seeded jalapeno pepper; 1/8 teaspoon salt; 1 (15-ounce) can black beans, rinsed and drained; Lime wedges (optional)

Try this homemade Black Bean And Avocado Salsa recipe the whole family will love. Made with tomato, avocado, red onion and fresh cilantro. Easy step-by-…

This Black Bean And Avocado Salsa relies on simple, everyday ingredients such as chopped seeded tomato, diced peeled avocado, chopped red onion and chopped fresh cilantro. It comes together quickly and makes 4 servings, at about 72 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

2 cups chopped seeded tomato
1 cup diced peeled avocado
1/2 cup chopped red onion
2 tablespoons chopped fresh cilantro
2 tablespoons fresh lime juice
1 tablespoon finely chopped seeded jalapeno pepper
1/8 teaspoon salt
1 (15-ounce) can black beans, rinsed and drained
Lime wedges (optional)

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Quick Info

Servings
4 servings
Calories
72 kcal
Category
Snacks & Appetizers

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