How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black And White Turkey Chili?

You need 18 ingredients. The key ingredients include: 3 tablespoons vegetable oil, 1 cup yellow onion, diced, 1/2 cup bell pepper, diced, 1 lb ground turkey, and more.

Is Black And White Turkey Chili suitable as soups & stews?

Yes, Black And White Turkey Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Black And White Turkey Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black And White Turkey Chili Recipe

Name: Black And White Turkey Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons vegetable oil; 1 cup yellow onion, diced; 1/2 cup bell pepper, diced; 1 lb ground turkey; 1 tablespoon garlic powder; 1 tablespoon chili powder; 1 tablespoon ground cumin; 1/2 teaspoon ground coriander; 1/2 teaspoon dried oregano; 1/4 teaspoon seasoning salt; 1/8 teaspoon ground black pepper; 1 (14 ounce) can diced tomatoes with juice; 1 (6 ounce) can tomato paste; 1/4 cup salsa verde; 1 beef bouillon cube; 1 (15 ounce) can black beans, with liquid; 1 (15 ounce) can white beans, with liquid; 1 cup water

Warm up with this hearty Black And White Turkey Chili recipe. Made with vegetable oil, yellow onion, bell pepper and ground turkey. Easy step-by-step in…

This Black And White Turkey Chili relies on simple, everyday ingredients such as vegetable oil, yellow onion, diced, bell pepper, diced and ground turkey. It comes together quickly and makes 4 servings, at about 486 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Black And White Turkey Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions