How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squaw Corn?

You need 7 ingredients. The key ingredients include: 1 lb. hamburger, 1 (10 3/4 oz.) can tomato soup, 1 (11 oz.) can vacuum packed corn, 1 green pepper, chopped, and more.

Is Squaw Corn suitable as soups & stews?

Yes, Squaw Corn falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squaw Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squaw Corn Recipe

Name: Squaw Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger; 1 (10 3/4 oz.) can tomato soup; 1 (11 oz.) can vacuum packed corn; 1 green pepper, chopped; 1 small onion, chopped; 3/4 to 1 can (soup) water; salt and pepper to taste

Squaw Corn – a delicious recipe with hamburger, tomato soup, corn, green pepper, onion, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. hamburger
1 (10 3/4 oz.) can tomato soup
1 (11 oz.) can vacuum packed corn
1 green pepper, chopped
1 small onion, chopped
3/4 to 1 can (soup) water
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
225 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Squaw Corn

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