How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black and White Bean Salad?

You need 10 ingredients. The key ingredients include: 1 (15-ounce) can black beans, rinsed and drained, 1 (15-ounce) can Great Northern beans, rinsed and drained, 2 carrots, grated, 1 small green bell pepper, chopped, and more.

Is Black and White Bean Salad suitable as salads?

Yes, Black and White Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black and White Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black and White Bean Salad Recipe

Name: Black and White Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15-ounce) can black beans, rinsed and drained; 1 (15-ounce) can Great Northern beans, rinsed and drained; 2 carrots, grated; 1 small green bell pepper, chopped; 1/4 cup finely chopped red onion; 2 garlic cloves, minced; Grated zest and juice of 1 lime; 1/4 cup extra-virgin olive oil; 1 teaspoon salt; 1 teaspoon freshly ground black pepper

Black and White Bean Salad

Eats Now Editorial Team · 303 kcal · Salads

Black and White Bean Salad – a delicious recipe with black beans, Great Northern beans, carrots, green bell pepper, red onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Black and White Bean Salad

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