How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black And Blue Tuna With Wasabi Sauce?

You need 9 ingredients. The key ingredients include: 12 ounces white wine, open a good bottle, reserve the remainder for dinner, 2 tablespoons white wine vinegar, 1/4 cup shallot, minced fine, 1 -3 tablespoon wasabi powder, according to taste, and more.

Is Black And Blue Tuna With Wasabi Sauce suitable as seafood?

Yes, Black And Blue Tuna With Wasabi Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Black And Blue Tuna With Wasabi Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black And Blue Tuna With Wasabi Sauce Recipe

Name: Black And Blue Tuna With Wasabi Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces white wine, open a good bottle, reserve the remainder for dinner; 2 tablespoons white wine vinegar; 1/4 cup shallot, minced fine; 1 -3 tablespoon wasabi powder, according to taste; 1 tablespoon low sodium soy sauce; 1/4 cup unsalted butter, cubed; salt and pepper; olive oil, for brushing on the fish; 6 (6 ounce) sushi-grade tuna steaks, about 1-inch in thickness

Black And Blue Tuna With Wasabi Sauce – a delicious recipe with white wine, white wine vinegar, shallot, wasabi powder, soy sauce, unsalted butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

12 ounces white wine, open a good bottle, reserve the remainder for dinner
2 tablespoons white wine vinegar
1/4 cup shallot, minced fine
1 -3 tablespoon wasabi powder, according to taste
1 tablespoon low sodium soy sauce
1/4 cup unsalted butter, cubed
salt and pepper
olive oil, for brushing on the fish
6 (6 ounce) sushi-grade tuna steaks, about 1-inch in thickness

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
512 kcal
Category
Seafood

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Black And Blue Tuna With Wasabi Sauce

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