How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black And Blue Steaks?

You need 4 ingredients. The key ingredients include: 2 new york strip steaks 1- to 1 1/4-inch thick, about 1 1/2 pounds, 4 tablespoons crumbled blue cheese divided, 2 tablespoons butter melted, 4 teaspoons hot pepper McCormick(R) Grill Mates(R), Blackened Seasoning.

Is Black And Blue Steaks suitable as general?

Yes, Black And Blue Steaks falls under the General category and is a great choice for this type of meal.

How do I store leftover Black And Blue Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black And Blue Steaks Recipe

Name: Black And Blue Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 new york strip steaks 1- to 1 1/4-inch thick, about 1 1/2 pounds; 4 tablespoons crumbled blue cheese divided; 2 tablespoons butter melted; 4 teaspoons hot pepper McCormick(R) Grill Mates(R), Blackened Seasoning

Try this homemade Black And Blue Steaks recipe the whole family will love. Made with blue cheese, butter and hot pepper. Easy step-by-step instructions …

This Black And Blue Steaks relies on simple, everyday ingredients such as crumbled blue cheese divided and butter melted. It comes together quickly and makes 4 servings, at about 248 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 new york strip steaks 1- to 1 1/4-inch thick, about 1 1/2 pounds
4 tablespoons crumbled blue cheese divided
2 tablespoons butter melted
4 teaspoons hot pepper McCormick(R) Grill Mates(R), Blackened Seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
248 kcal
Category
General

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