How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bitter Chamomile Tonic?

You need 5 ingredients. The key ingredients include: 10 ounces dandelion greens, large stems discarded and greens finely chopped, 2 cups finely chopped fresh lemon balm or dried lemon verbena leaves, 1 cup dried chamomile flowers, 1 cup finely chopped fresh mint, and more.

Is Bitter Chamomile Tonic suitable as general?

Yes, Bitter Chamomile Tonic falls under the General category and is a great choice for this type of meal.

How do I store leftover Bitter Chamomile Tonic?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bitter Chamomile Tonic Recipe

Name: Bitter Chamomile Tonic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 ounces dandelion greens, large stems discarded and greens finely chopped; 2 cups finely chopped fresh lemon balm or dried lemon verbena leaves; 1 cup dried chamomile flowers; 1 cup finely chopped fresh mint; 1 quart vodka

Bitter Chamomile Tonic – a delicious recipe with dandelion, lemon balm, chamomile flowers, fresh mint, vodka. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

10 ounces dandelion greens, large stems discarded and greens finely chopped
2 cups finely chopped fresh lemon balm or dried lemon verbena leaves
1 cup dried chamomile flowers
1 cup finely chopped fresh mint
1 quart vodka

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
133 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fresh Green Beans
Ooh-La-La Baguette
Christmas chocolate roulade recipe
Spicy Black Beans and Rice (Fusion)

Bitter Chamomile Tonic

How did you like this recipe?

Frequently Asked Questions