Bite-Sized Stout Kobe Burgers Recipe

Name: Bite-Sized Stout Kobe Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 brioche rolls, thinly sliced (total 12 slices); 1 lb trim ground sirloin, 1/4 inch grind; 2 tablespoons panko breadcrumbs; 1 tablespoon minced garlic; 3 tablespoons stout beer; 1 teaspoon minced rosemary; 1 tablespoon minced onion; salt & freshly ground black pepper; 1 tablespoon canola oil; Dijon mustard; dill pickle; baby greens; 2 sliced roma tomatoes; sauteed sliced onion

Servings: persons

3 brioche rolls, thinly sliced (total 12 slices)
1 lb trim ground sirloin, 1/4 inch grind
2 tablespoons panko breadcrumbs
1 tablespoon minced garlic
3 tablespoons stout beer
1 teaspoon minced rosemary
1 tablespoon minced onion
salt & freshly ground black pepper
1 tablespoon canola oil
Dijon mustard
dill pickle
baby greens
2 sliced roma tomatoes
sauteed sliced onion

1
Preheat oven to 350F Arrange brioche slices in a single layer on a baking sheet.
2
Bake until lightly toasted, about 3 minutes.
3
Remove from oven and set aside.
4
In a medium stainless steel or glass bowl, mix ground beef with bread crumbs, garlic, stout, rosemary, onion and salt and pepper to taqste.
5
Chill 15 minutes.
6
Divide and shape mixture into 12 mini burger patties.
7
Oil and preheat skillet for 1 to 2 minutes per side, until browned and cooked through.
8
Remove to a warmed platter and cover.
9
Place brioche slices on large serving tray, and top each one with a dab of Dijon mustand, drained dill pickle slice, baby greens, and place a cooked beef patty on top.
10
Finish with a slice o Roma tomato, sauteed onions, or other desired condimens.
11
Serve immediately.
12
Suggested to pair with a Pilsner or dry stout beer.

kcal

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Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 3 brioche rolls, thinly sliced (total 12 slices), 1 lb trim ground sirloin, 1/4 inch grind, 2 tablespoons panko breadcrumbs, 1 tablespoon minced garlic, and more.

Yes, Bite-Sized Stout Kobe Burgers falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bite-Sized Stout Kobe Burgers

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