How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bistro Chicken-Pasta Salad?

You need 8 ingredients. The key ingredients include: 1-1/3 cups penne pasta, cooked, 1 cup quartered cherry tomatoes, 1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese, 1/2 cup prepared with less oil GOOD SEASONS Italian, Mild Italian or Zesty Italian Dressing Mix (see Tip), and more.

Is Bistro Chicken-Pasta Salad suitable as pasta & noodles?

Yes, Bistro Chicken-Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Bistro Chicken-Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bistro Chicken-Pasta Salad Recipe

Name: Bistro Chicken-Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/3 cups penne pasta, cooked; 1 cup quartered cherry tomatoes; 1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese; 1/2 cup prepared with less oil GOOD SEASONS Italian, Mild Italian or Zesty Italian Dressing Mix (see Tip); 1/3 cup loosely packed fresh basil leaves, cut into strips; 1/4 cup chopped red onions; 1/4 cup chopped sun-dried tomatoes; 1/2 lb. boneless skinless chicken breasts, grilled, cut into 1/4-inch-thick slices

Fresh, crisp and full of flavor — this Bistro Chicken-Pasta Salad is a must-try. Made with penne pasta, quartered cherry tomatoes, Feta Cheese and SEASO…

This Bistro Chicken-Pasta Salad relies on simple, everyday ingredients such as penne pasta, cooked, quartered cherry tomatoes, chopped red onions and chopped sun-dried tomatoes. It comes together quickly and makes 4 servings, at about 676 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1-1/3 cups penne pasta, cooked
1 cup quartered cherry tomatoes
1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese
1/2 cup prepared with less oil GOOD SEASONS Italian, Mild Italian or Zesty Italian Dressing Mix (see Tip)
1/3 cup loosely packed fresh basil leaves, cut into strips
1/4 cup chopped red onions
1/4 cup chopped sun-dried tomatoes
1/2 lb. boneless skinless chicken breasts, grilled, cut into 1/4-inch-thick slices

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Quick Info

Servings
4 servings
Calories
676 kcal
Category
Pasta & Noodles

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Bistro Chicken-Pasta Salad

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