Bistec Empanizado (Breaded Fried Cube Steak) Recipe

Name: Bistec Empanizado (Breaded Fried Cube Steak)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole Onion, Chopped; 3 cloves Garlic, Minced; 1/4 cups Fresh Orange Juice; 1 Tablespoon White Vinegar; 3 Tablespoons Olive Oil; 1 Tablespoon Adobo Seasoning (found In The Latin Section Of Your Local Grocer); 4 whole Cubed Steaks; 4 whole Eggs; Vegetable Oil, For Frying; 1 package (about 4 Oz. Sleeve) Unsalted Or Hint Of Salt Soda Crackers

Servings: persons

1 whole Onion, Chopped
3 cloves Garlic, Minced
1/4 cups Fresh Orange Juice
1 Tablespoon White Vinegar
3 Tablespoons Olive Oil
1 Tablespoon Adobo Seasoning (found In The Latin Section Of Your Local Grocer)
4 whole Cubed Steaks
4 whole Eggs
Vegetable Oil, For Frying
1 package (about 4 Oz. Sleeve) Unsalted Or Hint Of Salt Soda Crackers

1
Combine onion, garlic, juice, vinegar, adobo seasoning and olive oil in a bowl and whisk together.
2
Sprinkle the steaks with salt and place the steaks in the marinade, giving them a good rub.
3
Marinate overnight.
4
Place crackers into a food processor and pulse until finely ground.
5
Put enough vegetable oil in a skillet to rise 1/4-inch up the sides of the pan and turn the heat to medium low.
6
Beat eggs in a shallow bowl and spread cracker meal in a plate.
7
Dredge steak in the eggs and then in the cracker meal until completely coated on both sides.
8
Fry in the skillet until steak is golden brown and well done.
9
Drain in a paper-towel-lined plate and serve.

535

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 whole Onion, Chopped, 3 cloves Garlic, Minced, 1/4 cups Fresh Orange Juice, 1 Tablespoon White Vinegar, and more.

Yes, Bistec Empanizado (Breaded Fried Cube Steak) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bistec Empanizado (Breaded Fried Cube Steak)

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