How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bisquick Pumpkin Pie?

You need 8 ingredients. The key ingredients include: 1 large (29 oz.) can pumpkin, 2 cans evaporated skim milk, 4 Tbsp. butter or margarine, softened, 4 eggs, and more.

Is Bisquick Pumpkin Pie suitable as baking & desserts?

Yes, Bisquick Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bisquick Pumpkin Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bisquick Pumpkin Pie Recipe

Name: Bisquick Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 large (29 oz.) can pumpkin; 2 cans evaporated skim milk; 4 Tbsp. butter or margarine, softened; 4 eggs; 3/4 to 1 c. sugar; 1 c. Bisquick baking mix; 4 to 5 tsp. cinnamon; 4 tsp. vanilla

Bisquick Pumpkin Pie – a delicious recipe with pumpkin, milk, butter, eggs, sugar, Bisquick baking mix. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 large (29 oz.) can pumpkin
2 cans evaporated skim milk
4 Tbsp. butter or margarine, softened
4 eggs
3/4 to 1 c. sugar
1 c. Bisquick baking mix
4 to 5 tsp. cinnamon
4 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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