Warm up with this hearty Bisque Of Hampton Crab Soup recipe. Made with crab meat, condensed cream, condensed asparagus soup and light cream. Easy step-b…
This Bisque Of Hampton Crab Soup relies on simple, everyday ingredients such as crab meat, condensed asparagus soup, light cream and lowfat milk. It comes together quickly and makes 4 servings, at about 304 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026