How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bishops Apples?

You need 8 ingredients. The key ingredients include: 6 Winesap apples or other cooking apples, 1/2 c. sugar, 1 c. water, 1/4 c. red wine or sherry, and more.

Is Bishops Apples suitable as general?

Yes, Bishops Apples falls under the General category and is a great choice for this type of meal.

How do I store leftover Bishops Apples?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bishops Apples Recipe

Name: Bishops Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Winesap apples or other cooking apples; 1/2 c. sugar; 1 c. water; 1/4 c. red wine or sherry; 3 Tbsp. butter; 2 tsp. cornstarch; 1 stick cinnamon, broken into pieces; red food coloring

Try this homemade Bishops Apples recipe the whole family will love. Made with Winesap apples, sugar, water and red wine. Easy step-by-step instructions …

This Bishops Apples relies on simple, everyday ingredients such as sugar, water, red wine or sherry and butter. It comes together quickly and makes 4 servings, at about 349 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

6 Winesap apples or other cooking apples
1/2 c. sugar
1 c. water
1/4 c. red wine or sherry
3 Tbsp. butter
2 tsp. cornstarch
1 stick cinnamon, broken into pieces
red food coloring

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Quick Info

Servings
4 servings
Calories
349 kcal
Category
General

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