How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bishop'S Cake?

You need 6 ingredients. The key ingredients include: 1/2 - 1 cup lb sweet butter, 2 cups sugar, 2 cups unbleached all-purpose flour, 1 teaspoon fresh lemon juice, and more.

Is Bishop'S Cake suitable as baking & desserts?

Yes, Bishop'S Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bishop'S Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bishop'S Cake Recipe

Name: Bishop'S Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 - 1 cup lb sweet butter; 2 cups sugar; 2 cups unbleached all-purpose flour; 1 teaspoon fresh lemon juice; 1 teaspoon vanilla; 5 eggs

Bishop'S Cake – a delicious recipe with sweet butter, sugar, flour, lemon juice, vanilla, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 - 1 cup lb sweet butter
2 cups sugar
2 cups unbleached all-purpose flour
1 teaspoon fresh lemon juice
1 teaspoon vanilla
5 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
878 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bishop'S Cake

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