Biscuits And Gravy

Name: Biscuits And Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. mild bulk sausage; 1 stick oleo; 1/3 c. flour; 1 qt. milk; 1 small onion; 2 Tbsp. parsley flakes; salt; pepper; 1/2 tsp. celery seed; dash or rosemary

Eats Now Editorial Team · 97 kcal · Baking & Desserts

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Biscuits And Gravy – a delicious recipe with sausage, oleo, flour, milk, onion, parsley flakes. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. mild bulk sausage
1 stick oleo
1/3 c. flour
1 qt. milk
1 small onion
2 Tbsp. parsley flakes
salt
pepper
1/2 tsp. celery seed
dash or rosemary

1
Brown sausage.
2
Drain and set aside.
3
In medium sauce pan, melt oleo.
4
Add flour.
5
Stir until well combined and pulls away from side.
6
Add milk, onion, parsley flakes, salt, pepper, celery seed and rosemary.
7
Continue to cook until thickened.
8
Add sausage.
9
Serve over favorite biscuit.

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. mild bulk sausage, 1 stick oleo, 1/3 c. flour, 1 qt. milk, and more.

Yes, Biscuits And Gravy falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
97 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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